No products
"Limited Preserves" - Apricots from the Venusberg OrchardBest location,...
Made from hand selected apricots with sugar and gelling agent...
Made from hand selected sour cherries with sugar and gelling agent...
Again, something unusual for our connoisseurs. Coarse-grained milled mustard from black mustard seeds, vinegar, salt, sugar and spices.
Fresh and dried figs, black mustard seeds from Apulia, apple and balsamic vinegar, honey and raw cane sugar.
We agree – a slightly daring creation: pepper - garlic - herbs and white wine.
The subtil and spicy flavor of this mustard result from the balanced blend of mustard seeds, natural spices and vinegar, from which our “Spicy” is produced
Our powerful weapon in the fight against the adapted taste of industrial mustards
A blend of blood Oranges, raw cane sugar, brown and yellow mustard seeds, white balsamic vinegar, dark couverture (80% cocoa) and a pinch of salt.
With this creation, we leave the beaten paths of mustard production. Attempts to combine mustard with fruits are well known.
Forget everything you've heard about chili mustard. This is the hottest mustard you've ever tasted.
A bold creation, grapeseed oil, sweet cider (“Apfelsüßmost”), balsamic vinegar, mustard seeds, raw cane sugar, salt and a pinch of activated carbon as icing on the cake.